Brisket Bacon
Brisket Bacon
Salt-cured and smoked to perfection, this is bacon the Nine Twenty way—cut not from the belly, but from the brisket. Thick, rich, and deeply flavorful, each slice carries the essence of slow craftsmanship and high marbling.
Baked, broiled, or crisped in a cast iron pan, it brings a savory edge to breakfast or an indulgent finish to dinner. Raised with care. Smoked with purpose. Each pack will weigh one pound.
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Best Way To Cook
Baked/broiled
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About Nine Twenty
What started as an unforgettable friendship became a lifelong partnership when Jarrod and Becca tied the knot on September 20th. Fueled by grit, purpose, and a calling to serve, they founded Nine Twenty Company - a first-generation family business built on the values of community, quality, and integrity.
Named after their wedding day, Nine Twenty began in 2014 with a mission: to raise and deliver wholesome, high-quality proteins families can trust. Alongside a circle of family, friends, and their fearless daughter, Finley, they’ve grown more than a business. They’ve cultivated a landscape of purpose - raising high-quality, wholesome proteins from pasture to plate.
Certified Safe. Always Accountable.
USDA standards, rigorous safety, and full supply chain traceability come with every order.
Our facility is USDA-inspected, uses robust operating procedures, and guarantees accountability with every batch and label. You can trust the entire journey.